Description
About this item Pressure canning is the only method recommended safe by the U.S.D.A. for low-acid foods such as vegetables, meats and fish Presto 16-Quart Pressure Canner is constructed of extra strong, warp-resistant aluminum Ideal for use on regular and smooth-top ranges Air vent/cover lock allows pressure to build only when closed properly Pressure canner cover is prevented from opening until pressure is safely reduced